Thursday, 3 October 2013

Fish Fry (Kerala Style)

Hi Friends,
  Blogging after so many days, it seems like its been ages since I wrote my last post. Busy bee now a days ..
As I started my new blog, so many orders are coming which always keep me occupied.
But now I thought of giving time to my family, on their demand I made Fish Fry  in Kerala Style today for the dinner....
Sharing recipe with you all, hope you will like it :)



INGREDIENTS

500 gm surmai or salmon fish (sliced)
2 tbsp ginger-g
arlic paste 
3 tsp of fish masala (It contains everything, chilly powder, salt, garam         masala) You can add more of chilly powder and salt according to your taste.

1/2 tsp turmeric powder

5 tbsp Lemon juice
2 tbsp semolina or roasted gram-flour or fine rice powder 
Oil for shallow frying

Chaat masala
For Serving : Lemon wedges and onion rings


METHOD
  • Clean and wash the fish nicely under the running water. Keep it aside.
  • Pat dry gently with the kitchen towel. 
  • In a bowl put fish slices, ginger-garlic paste, fish masala, turmeric, lemon juice, salt, semolina/gram-flour/rice powder. Mix well to make a paste. (Extra amount of red chilly powder can be added to make little more spicy)
  • Coat the marination evenly on both the sides of the fish and marinate for 30 minutes or 1 hour in the fridge.
  • Heat oil in a non-stick pan. Put the fish pieces slowly in the pan. 
  • Fry till the fish slices become golden brown from both the sides. 
  • Remove on an absorbent paper and sprinkle chaat masala on the top.
  • Serve with lemon wedges and onion rings.
  • Enjoy...........



12 comments:

Happys Cook said...

Yummy Fish Fry....

Rafeeda AR said...

nailed perfect, shruti... :)

Lavanya T R said...

Delicious Shruti :)

Niesha Jeenwal said...

Yum!! Looks delicious.:)

Priya Anandakumar said...

Delicious Shruti...

priya said...

Yummy fries tempting an vegeterian too

Vimitha Anand said...

Lip smackingly good

Asiya Omar said...

Wow! i love fish fries.

Arthy Suman said...

perfect match for plain rice

easyfoodsmith said...

My family can have fish fry anytime! And yours sounds delicious :)

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Sangeetha Priya said...

delicious fry, love it...