Hi Friends ...
Phulka or Roti is a common form of consuming wheat.... Phulkas are always made in lunch or dinner along with the veggies, dal and raitha.
Half cook it on tawa after that directly on the gas flame with the help of tongs, which makes it blow up like balloon....
For the phulka recipe, visit Nithu's blog here...... She has explained it nicely and please do participate in her ongoing event and giveaway ....
Click here for the giveaway information ..
All the best gals :-)
Phulka or Roti is a common form of consuming wheat.... Phulkas are always made in lunch or dinner along with the veggies, dal and raitha.
Half cook it on tawa after that directly on the gas flame with the help of tongs, which makes it blow up like balloon....
For the phulka recipe, visit Nithu's blog here...... She has explained it nicely and please do participate in her ongoing event and giveaway ....
Click here for the giveaway information ..
All the best gals :-)
Wow phulka looks great darling :) Would love to try it with chicken lol :)
ReplyDeleteAnd all the best :)
Kothu Kari Kulambu / Minced Lamb Curry / Kheema Curry
You Too Can Cook Indian Food
Thanks honey ;-)
ReplyDeleteWe cant have chicken now :-( Navratras are going on ....after that yippieee !!!
looks superb and well made :)
ReplyDeleteperfect phulka..
ReplyDeleteThanks Priya and Srividhya :-)
ReplyDeleteSoft and yummy bread
ReplyDeleteperfectly made phulka dear. Would like to have it with spicy non veg curry.....yummy.
ReplyDeleteToday's recipe:
http://sanolisrecipies.blogspot.com/2012/10/kolambi-bhaat-konkani-prawn-rice.html
my ex neighbour used to make phulkas like tht only. half on tawa and rest on gas
ReplyDeletei keep trying they never puff up
hehe
nutty quinoa corn fritters--- a guest post
Thanks sanoli , vimitha and meens :-)
ReplyDeleteMeens .. Hold the phulka from the corners then only it blow like a balloon !!!